Amethyst wines are vinified by Jean Boucabeille
This wine is a practical question about wine.
Amethyst questions our winemaking methods today, 150 years after Pasteur's work and 50 years after the discovery by Ribéreau-Jean Gayon on malolactic fermentations.
What can wine tell us about our relationships to the world and time? How can we describe this emotional experience? What does wine inspire us?
Born in 1972, Jean Boucabeille is the winemaker at Domaine Boucabeille since 2001. The estate is located in Roussillon, near Perpignan, France.